Restaurant La Cooperativa
📍 Porrera
Highly rated restaurant in Porrera, cooking traditional food made with vegetables from its own garden and DO Siurana olive oil, with a good local wine list.

Porrera is one of the most respected villages of DOQ Priorat, with around 400 inhabitants and slate terraces that have yielded highly regarded reds for centuries. The 19th-century wine boom —with close to 1,900 residents in 1887— funded stone houses with carved portals before phylloxera destroyed the vineyards around 1880; the Cooperativa Agrícola was founded in 1932 to rebuild the sector. The village is famous for its sundial route —some fourteen painted sundials, mostly from the 19th century, including the standout 'afternoon clock' on Carrer Pau Casals— and for its two bridges over the seasonal stream; its hills preserve extensive dry-stone heritage (huts, corrals and walls) recognised by UNESCO. Its neoclassical parish church, Sant Joan Evangelista, was built between 1763 and 1771, and the 1610 hermitage of Sant Antoni Abat crowns a nearby hill.
The village still keeps the house-museum Ca l'Amorós, with its 19th-century interior, furniture and household linen intact, and a centuries-old oak grows near Mas d'en Gregori. Porrera is also the ancestral home of singer-songwriter Lluís Llach, who dedicated his 1994 album 'Món Porrera' to it, with lyrics by poet Miquel Martí i Pol. The municipality is home to several noted wineries, including Celler l'Encastell, Sangenís i Vaqué, Marco Abella, Celler Castellet, Merum Priorati, Celler Vall Llach and Celler Balmaprat.
Sources: en.wikipedia.org · ca.wikipedia.org · turismepriorat.org
Photo: porrera.org · licence not stated
📍 Porrera
Highly rated restaurant in Porrera, cooking traditional food made with vegetables from its own garden and DO Siurana olive oil, with a good local wine list.
📍 Porrera
Traditional restaurant in Porrera with home cooking and grilled meats.
📍 Porrera
Cal Carlets' deli-bar on the square in Porrera, with local produce and casual bites.
📍 Porrera
Village restaurant in Porrera housed in the town's former theatre, serving home-style Mediterranean cooking with a Priorat-focused wine list.
📍 Porrera
A family winery in Porrera that revived the Ardèvol family's viticulture in 1995, making red Priorat wines using biodynamic practices across its La Coma d'en Romeu, El Menescal and Mas d'en Caçador vineyards.
📍 Porrera
A family winery in Porrera with a documented lineage dating to the mid-17th century, today run by Joan Sangenís and Cristina Grau under labels such as Mas d'en Compte and Planots.
📍 Porrera
Celler Castellet is a small family winery in Porrera founded in 2005 by three brothers who revived their great-grandparents' vineyards, producing llicorella-driven red wines such as Empit and Ferral.
📍 Porrera
A small family winery in Porrera founded in 1999, making highly concentrated red wines from old Garnacha and Cariñena vines grown on llicorella slate.
📍 Porrera
A family winery in Porrera founded in 1999 in the old Cal Ros house, making Grenache- and Carignan-based wines (among other varieties) from its own vineyards such as La Garranxa and Els Carners, which include century-old vines.
📍 Porrera
A Porrera winery founded in 1996 to restore century-old samsó and grenache vines on slate soils, known for its Clàssic wine and run by the Pérez cousins.
📍 Porrera
Clos Dominic is a small family winery in Porrera, founded in 2002, producing only red DOQ Priorat wines under the labels Clos Petó, Vinyes Altes and Vinyes Baixes.
📍 Porrera
A Porrera winery founded by descendants of a family with centuries-old ties to the village, farming 30 hectares of native varieties using organic and biodynamic practices.
📍 Porrera
A Porrera winery founded in 2004 by two Catalan families, producing three wines (Inici, Destí and El Cel) mainly from Grenache and Carignan grown on llicorella slate, recognized by Wine Spectator and several international competitions.
📍 Porrera
A family winery in Porrera founded in 1978 by Pere Sangenís and Conxita Vaqué on maternal family land cultivated since before 1700, producing nine terroir-driven wines from llicorella slate soils.
📍 Porrera
Tros del Padrí is a Porrera winery founded in 2003 as a French-backed venture, now part of Bernard Magrez's Domaines Magrez group and best known for its Herència del Padrí wine.
📍 Porrera
A winery founded in the early 1990s by singer-songwriter Lluís Llach and notary Enric Costa in Porrera, known for terroir-driven wines such as Mas de la Rosa and Embruix.
📍 Porrera
A restored 1803 village house in Porrera, divided into four independent units, geared to agrotourism and wine tourism at the heart of the DOQ Priorat.
📍 Porrera
Small two-star hotel in the centre of Porrera, a good base for visiting the wineries and landscape of the DOQ Priorat.
📍 Porrera
Bed & breakfast in a farmhouse on the Porrera–Falset road, surrounded by vineyards, with Starlight dark-sky certification.
📍 Porrera
16th–17th-century farmhouse on the Porrera–Torroja road, also known as Can Pellicer, with six rooms and the option to rent the whole house for groups.
📍 Porrera
Rural tourism accommodation in the village of Porrera, in the heart of the DOQ Priorat.
📍 Porrera
Rural accommodation in the centre of Porrera, with five double rooms, geared to wine tourism in the DOQ Priorat.
📍 Porrera
Guided visits and tastings at the Vall Llach winery in Porrera, with three tiers of experience reaching up to the centenary Mas de la Rosa vineyard.